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Qualifications offered by
ServicePro International Tourism & Hospitality Institute

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Qualification Title	Level	Type	Credit Points
Certificate in Hospitality Operations (Food and Beverage, Housekeeping, Front Office Operations)	3	Certificate	N/A	Certificate in Hospitality Operations (Food and Beverage, Housekeeping, Front Office Operations) Offered By: ServicePro International Tourism & Hospitality Institute Level: 3 Type: Certificate Majors: Personal Services Minors: Nil Credit Points: N/A Admission Requirements: (a) Fiji School Leaving Certificate Pass or equivalent; or (b) One year work experience in the hospitality industry (preferably in Front office, Food & beverage, and housekeeping department).
Certificate in Commercial Cookery and Baking	3	Certificate	N/A	Certificate in Commercial Cookery and Baking Offered By: ServicePro International Tourism & Hospitality Institute Level: 3 Type: Certificate Majors: Personal Services Minors: Nil Credit Points: N/A Admission Requirements: (a) Pass in Year 12 level; or (b) One-year work experience in kitchen operation or private catering.
National Certificate in Aged Care and Community Care	3	Certificate	66	National Certificate in Aged Care and Community Care Offered By: ServicePro International Tourism & Hospitality Institute Level: 3 Type: Certificate Majors: - Minors: - Credit Points: 66 Admission Requirements: A pre-requisite for entry into this qualification will be those who: • hold a minimum of year 12 pass; or • successfully completed National Certificate in Aged Care and Community Care (Introductory) (Level 2); or • are a mature aged student (above 18 years) with the ability to demonstrate relevant industry experience; and • have a current Police Clearance; and • are able to demonstrate technical skills with literacy and numeracy relevant to aged care and community care; or • have at least one (1) year of industry experience.